The Associate Degree Program in Nutrition & Dietetics (ADP-N&D) covers aspects of nutrition and health, focusing upon the role that nutrition plays in health, lifecycle and disease. It prepares students to work as nutrition assistants with knowledge and skills; enabling them to apply principles of clinical nutrition to patient care. They determine patients' nutritional needs, assess risk factors, and plan meals and menus. With preeminent faculty, state of the art laboratories, and innovative teaching methodology that incorporates local resources with a global perspective, our students receive training that is both practical and valuable for them throughout their careers.
To enhance analytical and reasoning skills of the students for nutrition care process.
To develop communication skills of students by engaging them in community-based projects for assessment of health status and highlighting the contemporary health issues.
To inspire the students who serve and prosper the nation by providing evidence-based value-driven nutrition & dietetics services.
Note: Students awaiting Inter part II results shall apply on the basis of Inter part I
Online teaching is a special feature of University of South Asia. Every lecture
supporting quiz, assignments and test banks are available on the student portal to ensure quality and
continuity of education in case of any eventuality like University closure or emergency situations faced
Students are encouraged to come to class after watching online lectures for active participation.